Wednesday, June 15, 2011

Delightful Tosha... indian sweet treats


Ingredients:
  • 1/2 cup all purpose flour
  • 1/4 tsp baking soda
  • 1/4 cup oil
  • 1/4 tsp salt
  • 1/4 cup curd [yog]
For the Syrup
  • 1 cup sugar
  • 1/2 cup water
Cooking Procedure

Sieve the plain flour, salt n soda together. Now alternatively add a spoonful of oil and curd into the mixture and knead into a stiff dough. Make long thin rolls of 1.5 inch long.
Deep fry these rolls till honey brown



For the syrup,dissolve the sugar in water and boil the syrup till it to a thick consistency(two thread consistency).
Put 4 to 5 toshas at a time into the vessel and stir the syrup. 
Remove the toshas n let it cool then store in airtight containers.

4 comments:

  1. They look like dates a bit. Yum.

    ReplyDelete
  2. wow...looks yummy n inviting.
    chanced upon your space while blog hopping..
    love your space..nice presentation..
    Am your happy follower now..:)
    do stop by mine sometime..

    Tasty Appetite

    ReplyDelete
  3. you have a wonderful space. loved this. first time here.

    http://rakshaskitchen.blogspot.com

    ReplyDelete
  4. Yummy looking sweet, looks so tempting.

    ReplyDelete